Category Archives: News

Kingsbrae News

So You Want To Be An Innkeeper

Here is a rare career opportunity. Are you the right candidate? Position: Assistant Innkeeper Seasonal: Mid-June until late-September, 2017 Compensation: Weekly salary pegged to experience & qualifications Room and Partial Board Earned Income Gratuities This is a job for a … Continue reading

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Throwback in Time

Years back when this historic property was rescued from the passage of time, tangles of brambles & overgrown weeds, the original garden plat was discovered. The landscape design featured long perennial borders, knot garden parterres & terraced lawns for the … Continue reading

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Suite Breakfast

This leap year all throughout our 20th Anniversary Spring, we’re adding more than one extra day. We’re adding one extra perk. Book a cozy ground floor room any dates between April 8 and June 11. Or pamper yourself with a … Continue reading

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You bring the wedding rings….

You bring the wedding rings, and we’ll provide the estate. For the occasion of a lifetime, our entire one-acre estate with landscaped gardens is available exclusively for your wedding. The inn has been the site of many small-scale weddings over … Continue reading

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What’s Gonna Be Growing

The winds may be howling and the snow may blow for several more weeks, but vegetable & produce seeds are in hand and plans for our 20th Anniversary Season garden are fully underway. We stare at this list and imagine … Continue reading

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Scallops: The Lead & Supporting Cast

We’re rapidly approaching mid-summer with high expectations for garden yields of tomatoes, Roma beans, cucumbers, summer squash and more. But we can’t ignore the contributions that our supporting cast of garden produce have made to one of our most talented … Continue reading

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Garden Dinner FAQs

A lovely couple staying at the inn came down to the vegetable garden this morning to see “Kingsbrae [F]Arms where we’ve been getting the salad greens, radishes, pea shoots, turnips and tat soi blossoms they’ve been eating during their stay. … Continue reading

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Spring Comes to Kingsbrae [F]Arms

Despite the snow drifts of such immense proportion this season that they defied measure, spring is only about one week behind last year. As the last of the snow ebbs, tulips, daffodils and crocus waste no time piercing the soil.  … Continue reading

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Preserved Lemons

Our Mediterannean tagines have been spot on with spicing, but truth is, our lemon ingredient was roasted, not preserved. The result…the random hit of concentrated lemon without the acidic throat attack was judged agreeable. And yet, we’ve been impressed with … Continue reading

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Chowder Reconsidered

With all the early winter horrors or news of it upon us, we yearn for comforting nourishment. Chowder comes to mind. We’ve got an arsenal of tried and true recipes, but have been really impressed with substituting chickpea or “gram” … Continue reading

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