Browse Categories
-
Recent Posts
Links
Archives
- January 2019
- June 2018
- February 2018
- January 2018
- December 2017
- June 2017
- May 2017
- January 2017
- October 2016
- February 2016
- January 2016
- September 2015
- July 2015
- June 2015
- April 2015
- February 2015
- December 2014
- November 2014
- July 2014
- June 2014
- May 2014
- April 2014
- March 2014
- February 2014
- January 2014
- August 2013
- July 2013
- June 2013
- May 2013
- April 2013
- March 2013
- February 2013
- January 2013
- December 2012
- November 2012
- October 2012
- September 2012
- August 2012
February 2019 S M T W T F S « Jan 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28
Category Archives: Food, Recipes & Menus
Random posts about our relationship to food
What’s the Occasion?
These items are just a few of the baked goods that grace our 24-hour coffee bar. That’s what we call an endless special occasion. But certainly there are times of our lives, be they birthdays, anniversaries or just being with … Continue reading →
Posted in Events, Food, Recipes & Menus, News
|
Tagged anniversaries, baked goods, birthdays, kingsbrae, special occasions
|
Comments Off on What’s the Occasion?
Be Well
Got wellness? Yes, we do. It’s all around us in an ocean resort playground designed to make you feel good. Invigorated. Relaxed. Well. Start after a restful night’s sleep. Breakfast and healthy choices abound. Toasted almond granola. Yoghurt. Soft fruit … Continue reading →
Posted in Food, Recipes & Menus, News
|
Tagged fitness, healthy eating, meditation, Pilates, rejuvenation, self-care, weddings, wellness, wholesome breakfast, yoga
|
Comments Off on Be Well
What’s for Supper?
Something new this season. We invite you to join us for supper on the day you arrive. We look forward to each and everyone who visits us and we’re letting them know that that we now offer light suppers with wine. … Continue reading →
Posted in Food, Recipes & Menus, News, Our garden
|
Tagged #foodies, #local, bed and breakfast, charcuterie, cheese, seafood, smoked salmon
|
Comments Off on What’s for Supper?
Tea and Madeleines
When’s tea time? Around Kingsbrae Arms it’s anytime…as long as you’re spelling it “tea”, not “tee”. And that includes coffee and all sorts of baked goods as well. We decided not to limit your moment of pleasure to a set … Continue reading →
Posted in Food, Recipes & Menus, News
|
Tagged #Madeleines, baked goods, bed and breakfast, home baking, incredible edibles, kingsbrae
|
Comments Off on Tea and Madeleines
So You Want To Be An Innkeeper
Here is a rare career opportunity. Are you the right candidate? Position: Assistant Innkeeper Seasonal: Mid-June until late-September, 2017 Compensation: Weekly salary pegged to experience & qualifications Room and Partial Board Earned Income Gratuities This is a job for a … Continue reading →
Posted in Events, Food, Recipes & Menus, News, Our garden, Then...
|
Tagged #kingsbrae #gardens, 5-Star Inn, bay of fundy, career, hospitality, now hiring, opportunity, st andrews
|
Comments Off on So You Want To Be An Innkeeper
Suite Breakfast
This leap year all throughout our 20th Anniversary Spring, we’re adding more than one extra day. We’re adding one extra perk. Book a cozy ground floor room any dates between April 8 and June 11. Or pamper yourself with a … Continue reading →
Posted in Events, Food, Recipes & Menus, News
|
Tagged bed & breakfast, breakfast in bed, leap year
|
Comments Off on Suite Breakfast
What’s Gonna Be Growing
The winds may be howling and the snow may blow for several more weeks, but vegetable & produce seeds are in hand and plans for our 20th Anniversary Season garden are fully underway. We stare at this list and imagine … Continue reading →
Posted in Food, Recipes & Menus, News, Our garden
|
Tagged #gardening, #gardens, #kingsbrae #gardens, #local, #relaischateaux, crops, organic, vegetable gardens
|
Comments Off on What’s Gonna Be Growing
Scallops: The Lead & Supporting Cast
We’re rapidly approaching mid-summer with high expectations for garden yields of tomatoes, Roma beans, cucumbers, summer squash and more. But we can’t ignore the contributions that our supporting cast of garden produce have made to one of our most talented … Continue reading →
Posted in Food, Recipes & Menus, News, Our garden
|
Tagged #gardening, #gardens, #local, #relaischateaux, bay of fundy, seafood, vegetable gardens
|
Comments Off on Scallops: The Lead & Supporting Cast
Garden Dinner FAQs
A lovely couple staying at the inn came down to the vegetable garden this morning to see “Kingsbrae [F]Arms where we’ve been getting the salad greens, radishes, pea shoots, turnips and tat soi blossoms they’ve been eating during their stay. … Continue reading →
Posted in Food, Recipes & Menus, News, Our garden
|
Tagged #gardening, #gardens, #locavore, bay of fundy, Chef Ciaran Tierney @RelaisChateaux, kingsbrae, kingsbrae arms, organic garden
|
Comments Off on Garden Dinner FAQs
2015 Kingsbrae [F]Arms Crops
This last blizzard day kitchen sink pizza got us thinking about our garden and greenhouse crops for the coming season. Maybe it was the thick armor of onions and their golden caramelized finish we craved—or sinking our teeth into the … Continue reading →
Posted in Food, Recipes & Menus, Our garden
|
Tagged #foodies, #gardening, #gardens, #locavore, #relaischateaux, #USA, Biodiversity, canada, downeast maine, seeds, vegetable gardens
|
Comments Off on 2015 Kingsbrae [F]Arms Crops