Set high on a hill amidst 27 acres of salt-air gardens, the inn overlooks the historic seaside resort of St. Andrews by-the-Sea with golf, galleries, enchanting harbor, and the world’s highest tides. This picture perfect hamlet is on the Atlantic Ocean as it flows into the Bay of Fundy just across the border from Maine. Romantic suites have marble bathrooms, fireplaces, and balconies with views of gardens and sea. Every evening our restaurant serves celebrated regional cuisine paired with selections from our Wine Spectator Award winning cellar.