(If you are staying with us at the hotel, there is no need to reserve your table. It’s already been done.)
If you plan to join us for dinner only, reservations are necessary. Set menu classic cuisine dinners change daily with markets and seasons. They celebrate a rich variety of sea foods, meats, fowl, and game as well as organic produce from Chef Marc Latulippe’s own garden. Food allergies can be accommodated.
If you plan to entertain a larger group, our private Club Room can be reserved for dinner parties of up to 16 guests, and our main dining room for up to 30 guests.
Please fill out the grid below and we will contact you by telephone to confirm with a credit card guarantee.
